Serves: 4 • Prep: 5 minutes • Cooking: 4 minutes • Difficulty: easy
____________________________________________________________
Ingredients
- Cocktail sausages: 24
- Moutarde à la Truffe Pommery® : 90 g
Method: Cocktail Sausages, Moutarde Truffée Aromatisée Pommery®
- Heat a pan of water with a pinch of coarse salt.
- Add the cocktail sausages.
- Let heat very gently without boiling for 4 minutes.
- Serve very hot, with the truffle mustard.
