Comment choisir sa moutarde - Le guide complet

Moutarde de Meaux® has represented Pommery® excellence since 1865. More than just a condiment, it embodies an ancestral know-how that is now available in a rich and varied range. But how do you choose your mustard? This guide will help you choose the ideal mustard for your culinary needs and desires.

The different mustard ranges

The diversity of mustards in the Pommery® range meets the expectations of the most demanding gourmets. The classic range forms the basis of this prestigious offering, with a fine, balanced mustard that has made the brand's reputation. It is characterized by a silky texture and a pronounced taste that enhances dishes without overpowering them.

We also offer refined creations that seduce the most delicate palates. Each variant has its own personality and unique characteristics:

Essential selection criteria

The level of strength is a decisive criterion when choosing your mustard. The Pommery® range offers different intensities:

Classic mustards, such as Pommery® Moutarde de Meaux® or Pommery® Moutarde de Dijon®, offer a balanced intensity, ideal for everyday use. These mustards develop controlled spicy notes that awaken the taste buds without assaulting the palate.
For lovers of milder sensations, Pommery® Honey Mustard adds a subtle touch of sweetness that naturally softens the mustard's strength.
Lovers of more intense sensations will turn to Pommery® Moutarde des Pompiers, whose pronounced spiciness will satisfy the most adventurous palates.

Intended uses

Your choice of mustard will also depend on its intended use.

For everyday cooking, classic Moutarde de Meaux® is the benchmark. Its versatility means it can be used for everything from vinaigrettes to marinades.

Special occasions call for more refined mustards. Moutarde Royale® with Pommery® cognac will enhance your gourmet dishes, while flavored mustards add a touch of originality to your preparations.

Available formats

The choice of format depends on your frequency of use:

  • 100g format: ideal for discovering a new variety or for occasional use
  • 250g format: the most popular, perfect for regular use
  • 500g format: economical for large families or cooking enthusiasts


Shelf life and durability

Once opened, mustard can be stored :

  • Up to 6 months in the refrigerator
  • In its original hermetically sealed jar
  • Protect from light and humidity


Recommended pairings according to variety

Classic Moutarde de Meaux® goes perfectly with :

  • Red meats
  • Cured meats
  • Vinaigrettes
  • Marinades

Honey Mustard is the perfect accompaniment to :

  • Poultry
  • White fish
  • Mixed salads

Moutarde Royale® au cognac enhances :

 

  • Noble meats
  • Sophisticated sauces
  • Simmered dishes

 

Expert advice

For your first taste, start with the classic 250g Moutarde de Meaux®. You'll appreciate the quality and authenticity for which Assaisonnements Briards® is renowned. For gourmet lovers, build up a small collection with :

  • A classic mustard for everyday use
  • A flavored mustard for more variety
  • A premium mustard for special occasions

Conclusion

Your choice of mustard will essentially depend on three factors: your sensitivity to strong flavors, your culinary habits and your budget. By following this guide, you're sure to find the mustard that perfectly matches your expectations and enhances your culinary preparations. Feel free to explore the range step by step to discover all the subtleties of these exceptional mustards that perpetuate know-how and tradition.

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